Return to site

Skip The Queue at Ming Fa Noodles House

 

Spice up your meals with Ming Fa’s frozen and chilled seafood treats at the comfort of your home

June 16, 2020

Whip up Ming Fa’s signature dishes at the comfort of your homes! If you are still not aware, Ming Fa Noodles House has recently launched an E-Shop selling their home-made seafood delights. You no longer have to make your way down to their physical storefronts – although they have plenty of outlets across Singapore, but who will say no to the added convenience of having these delivered to your doorstep and being able to whip up Ming Fa’s dishes at any time of the day when you crave for it?

Highly-coveted items include their Signature Meatball, Crispy Pancakes (handmade from their signature fishpaste), Wu Xiang (five-spice pork rolls enveloped with beancurd skin)

These frozen products are great accompanying dishes to your main dish!

Ming Fa has over half a century of history. This fishball noodle store has been around for the last 74 years, they have garnered praises from different generations for their handmade fishballs. Established by Mr Lim Chye Kang, the first generation founder was determined and stood firm to his belief that Ming Fa’s fishballs have to be made from 100% fish meat, nothing less! And of course, cooked to order to ensure the freshness is being retained.

Currently, the business is being helmed by the Lim family’s second-generation, Mr Lim Gek Meng, who took clever turns to semi-automate their business models to continue his father’s legacy while responding to the changing needs of the consumers.

Support them so that your children, grandchildren or even great-grandchildren will be able to have a taste of traditional local delights from this nostalgic brand!

Place an order now: https://bit.ly/2CafzSD

This post was brought to you by 99sme Online Store (Powered by SourceSage).